Kemin Kev Lag Luam Khoom Noj Khoom Noj Khoom Haus Technologies, tus muab kev pab cuam lub neej txuas ntxiv thiab kev nyab xeeb khoom noj khoom haus rau lub ntiaj teb kev lag luam khoom noj khoom haus, tau pib ua qhov kev sib txawv ntawm cov roj, FORTI-FRY, ntawm Cov Khoom Noj Khoom Noj Teb chaws Europe, nyob hauv Frankfurt, thaum Lub Kaum Ib Hlis 28-30.
FORTI-FRY yog kev sib xyaw ntawm cov kab mob antioxidant uas txhim kho oxidative kev ruaj ntseg zoo li kev ua haujlwm ntawm cov roj kib. Cov khoom ua kom ntev lub frying lub neej ntawm cov roj thaum txo tus nqi ntawm cov ua npuas ncauj.
"Vim yog lub zog ua ke nrog cov tshuaj tiv thaiv ntuj, roj tshwj xeeb thiab kev tsim emulsifier tshiab, FORTI-FRY txhawb kub hloov, uas ua rau cov zaub mov kib tseem ceeb ntawm cov thawj ua ntej," said Stefaan Van Dyck, tus thawj coj ntawm Food Technologies , Kemin Tebchaws Europe.
Tus naj npawb ntawm cov khoom noj ua ntej ua lag ua luam txom ncauj nyob hauv cov teb chaws Europe, Middle East thiab Africa tau txuas ntxiv nce txhua xyoo, cov qos yaj ywm ua tus naj npawb ib pawg, lub tuam txhab hais tias. Cov neeg tsim khoom pib tso cov khoom kib tshiab no yuav muaj txiaj ntsig los ntawm kev ntxiv FORTI-FRY rau hauv lawv cov roj kib vim nws tso cai rau lawv txo tus nqi, thiab tib lub sijhawm, nce cov khoom lag luam zoo.
"FORTI-FRY muab kev lag luam kib nrog rau cov ntawv nqaj hlau, daim ntawv lo tus phooj ywg thiab cov txiaj ntsig zoo uas tswj cov khoom lag luam zoo thiab txiaj ntsig ntawm ob qho roj thiab kib cov khoom lag luam, uas xav tau los ntawm cov neeg siv khoom," said Kelly De Vadder. ntawm Khoom Noj Khoom Haus Technologies, Kemin Tebchaws Europe.